Tatte Bakery & Cafe | Northeastern Menu

Tatte Bakery & Cafe | Northeastern offers a refined menu that beautifully blends bakery classics with inventive Israeli-inspired dishes. The standout lamb meatball & labneh shakshuka showcases perfectly poached eggs nestled in a rich, tomato-heavy sauce served with freshly baked challah—comfort in every bite. Pastry lovers will find joy in the pistachio raspberry tart, almond and pistachio croissants, and the delicate chocolate rose, each crafted with precision and balanced flavors. Breakfast includes delights like the tomato & goat cheese scrambled egg plate, combining creamy ricotta mousse and sundried cherry tomatoes with housemade sourdough, delivering a satisfying start to the day. The cafe’s coffee range further elevates the experience, particularly the black sesame latte which marries creamy texture with subtle crunch—a unique twist not easily forgotten. Whether craving a hearty brunch, artisanal pastries, or quality coffee, Tatte at Northeastern creates a welcoming atmosphere where bold, fresh ingredients shine in every dish.